Broseley SUPREMA Service Manual

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© 2007-2008 Broseley Fires Ltd
INSTALLATION AND OPERATION
INSTRUCTIONS FOR:
SUPREMA
RANGE STYLE WOOD BURNING COOKER
Tested to EN12815
PLEASE READ THESE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING,
OPERATING OR SERVICING THIS APPLIANCE.
Compliments for buying a Broseley Fires appliance.
ISSUE 08-B
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Summary of Contents

Page 1 - ISSUE 08-B

© 2007-2008 Broseley Fires Ltd INSTALLATION AND OPERATION INSTRUCTIONS FOR: SUPREMA RANGE STYLE WOOD BURNING COOKER Tested

Page 2

© 2007-2008 Broseley Fires Ltd 12.0 MAINTENANCE - CLEANING THE APPLIANCE Take great care choosing the products you use to clean your appliance.

Page 3

© 2007-2008 Broseley Fires Ltd 13D GLASS CLEANING: There are various glass cleaners you can buy at stove shops that are specially designed to remo

Page 4

© 2007-2008 Broseley Fires Ltd INSTALLATION OF THE APPLIANCE 15.0 FLUE REQUIREMENTS The chimney is possibly the most important part to your insta

Page 5

© 2007-2008 Broseley Fires Ltd 17.0 SITING THE APPLIANCE This appliance must not be fitted into a location where it will be impossible to servic

Page 6

© 2007-2008 Broseley Fires Ltd 19.0 ASSEMBLING THE HANDRAILS There are three handrails, one for each side and one for the front. The handrails a

Page 7

© 2007-2008 Broseley Fires Ltd ANNUAL SERVICE RECORD INSTALLATION DATE OF APPLIANCE: INSTALLATION ENGINEER: . REG. No. COMPANY NAME:

Page 8

© 2007-2008 Broseley Fires Ltd POSTCODE: LIMITED WARRANTY You, as the end user, have a contract by law w

Page 9

© 2007-2008 Broseley Fires Ltd ** End-user means the natural or legal person who owns the product and who has not acquired it with a view to reselling

Page 10

© 2007-2008 Broseley Fires Ltd INTRODUCTION Please read the following instructions carefully to get the best from your new purchase. The keys to sa

Page 11

© 2007-2008 Broseley Fires Ltd INDEX 1. TECHNICAL DATA 1A. HEATABLE AREA (VOLUME) 2. KEY ENVIRONMENTAL CONSIDERATIONS 3. TECHNICA

Page 12 - Wind induced downdraft

© 2007-2008 Broseley Fires Ltd 1. TECHNICAL DATA PLEASE REFER TO ATTACHED TECHNICAL DRAWING FOR OTHER DIMENSIONS NOT LISTED HERE 1A. HEATABLE

Page 13

© 2007-2008 Broseley Fires Ltd 3. TECHNICAL DESCRIPTION These continuous fire cookers are suitable for cooking on the hob and in the oven. They will

Page 14

© 2007-2008 Broseley Fires Ltd 4A THE PRIMARY AIR CONTROL (slider) The primary air control is found on the front left hand door, it is in the sty

Page 15

© 2007-2008 Broseley Fires Ltd 5.0 FUEL ADVICE These appliances have been developed to burn wood. The results quoted in our literature are from test

Page 16 - LIMITED WARRANTY

© 2007-2008 Broseley Fires Ltd 7.0 OVEN OPERATION (only once fire is well established) Don’t pull out the damper control for the oven until the f

Page 17

© 2007-2008 Broseley Fires Ltd 9.0 ASH REMOVAL • The removal of the ashes should be done when the appliance is cold. Ash must be removed periodi

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